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About Us
OUR STORY - FROM THE START
Simple Joe, a premier and authentic restaurant was created from nostalgic diners that used to thrive in 1970’s and 80’s. A place where neighbors see each other and bond over some home cooked meals. It gives a sense of community where great energy can be seen and felt. Offering an open menu for breakfast or lunch anytime its open. Come by and join our community, just don’t be discouraged by a long line because its worth the wait. With some of the most delicious combinations of ingredients, there is something for everyone to enjoy. Loved by locals and traveling foodies alike, now is the perfect time for you to join us today at Simple Joe Cafe.
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MEET OUR HEAD CHEF AND OWNER
Sean B., the passionate head chef and owner of "Simple Joe," a culinary journey that brings the authentic flavors of Cajun cooking to your doorstep. Sean's story is as rich and flavorful as the dishes he prepares.
Sean B. was born and raised in the heart of Baton Rouge, Louisiana, making him a true local boy with a deep-rooted connection to the city's vibrant culinary traditions. From an early age, he found himself immersed in the world of Creole and Cajun cuisine. His family's kitchen was a bustling hub of activity, with fragrant spices, simmering pots, and the laughter of loved ones. Sean's grandmother, a formidable cook in her own right, passed down generations of treasured family recipes that became the foundation of his culinary journey.
With 30 years of experience in the kitchen, Sean honed his skills through years of hard work, dedication, and a profound love for cooking. He started as a server in a small local restaurant and worked his way up through the ranks, learning the intricacies of Cajun cuisine. His passion and talent for transforming locally sourced ingredients into mouthwatering dishes quickly became evident to those around him.
After working in some of the finest restaurants in Baton Rouge and surrounding areas, Sean realized it was time to share his unique culinary talents with the world. He dreamed of bringing the taste of Cajun cooking to people far and wide. Simple Joe was born out of this dream, allowing Sean to showcase his incredible skills and the rich cultural heritage of Louisiana.
At Simple Joe, every dish is a labor of love. Sean insists on using locally sourced ingredients to support the community he holds dear. He carefully selects the freshest seafood, the finest spices, and the most authentic elements of Cajun and Creole cuisine to create dishes that burst with flavor.
From mouthwatering Shrimp and Grits to his special blend coffee, Sean's culinary creations are a testament to his years of dedication and experience. He believes that each dish should be Unique and tell a story, and his passion shines through every bite.
Now, thanks to Simple Joe, you can experience the essence of Cajun cooking in the comfort of your own home. Sean's dishes are made with love, tradition, and a commitment to preserving the flavors of Baton Rouge. When you open a package from Simple Joe, you're not just receiving a meal; you're receiving a piece of Sean's heritage and a taste of Louisiana's vibrant culture.